seed oils

Seed oils is a not-so-secret internet food fight. People use it to mean common cooking oils from seeds, like soybean, sunflower, and canola, and then argue they are secretly poison, usually blaming omega-6 fats like linoleic acid and sometimes leaning into “big food is lying” conspiracy vibes. The roast is, it takes something most kitchens have had for decades and turns it into a villain origin story, because outrage is easier